Restaurant Menu – Sri Lankan Cuisine

Sri Lankan & South Indian Cuisine Menu

Starters
A delicious range of freshly made starters including vegetarian and meat options, inspired by Sri…
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Dosa
Freshly prepared South Indian dosa, crispy on the outside and soft inside, available in a…
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Kottu Parota
Traditional Sri Lankan kottu parotta stir-fried with vegetables, spices, egg, and your choice of meat…
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Soup
Freshly prepared soups made with vegetables, meat, or seafood, offering comforting flavour and warmth. Perfect…
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String Hoppers Kottu
Sri Lankan-style string hoppers kottu stir-fried with vegetables, spices, egg, and your choice of meat…
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Chop Suey
Stir-fried Indo-Chinese chop suey with vegetables and your choice of protein, cooked fresh and full…
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